Saturday, January 17, 2015

Revolutions Eat Their Parents

Peter St. Onge January 12, 2015

Left-wing revolution is one of history's biggest bait-and-switches. Both for the intellectuals who hanker for the grapeshot, and for the marginalized peoples who get concentration camps instead of the anti-capitalist utopia they were promised.

"Revolutions eat their children." This observation, by a journalist during the French Revolution, was only partly true. In reality, revolutions eat their parents. In particular, history’s left-wing revolutions eat the left-wing intellectuals who made them happen. By “left-wing” here I mean revolutions that explicitly aim to use government power to reshuffle society. To remake society so it matches whatever version of “justice” strikes its promoters as attractive.

Of course, in such reformist revolutions the eggheads are just an appetizer. History's reformist revolutions move straight on to the main course: the marginalized and minorities who were often the revolution's most passionate supporters to begin with.

The left-wing revolutions of the twentieth century have all followed this pattern: midwifed by utopian intellectuals, power is quickly seized by political entrepreneurs who play to the basest instincts of the common people. Even in the most “civilized” places, such as “anything goes” Weimar Germany or 1950s “playground of the stars” Cuba, these newly enthroned are happy to see those eggheads and their “perverted” friends interred, tortured, hung from the nearest lamp post. Read More....

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