One of the central contentions of anti-GMO activists is
that foods that contain ingredients made from genetically engineered
ingredients are harmful or pose unacceptable risks. There is no evidence of
harm, however. No health problem, not even a fever, has been linked to the
consumption of GMOs. And every major independent international oversight
organization, including those in Africa, have publicly concluded after
reviewing more than one thousand independent studies that foods made with GM
ingredients are as safe or safer–they are extensively tested for allergenicity
and other issues–than other conventional foods, including organic foods…….It’s
a sad turn of events but not without some tragic irony. Her death comes just as
anti-GMO campaigners are aggressively trying to make the case that approved
GMOs pose unusual toxic and allergenic threats. Currently only GM foods go
through rigorous testing to prevent exactly the kind of lethal issue that
killed Vassie…….To Read More……
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